Bâton Rouge Steakhouse & Bar

Reviews about Bâton Rouge Steakhouse & Bar

• 5 / 5

  By moira munro
  The wait staff are excellent, mature and know there jobs well, my steak was cooked as well as I make a steak at home and I make mean steak..loved it..and my Martini was very good
  December 26, 2016
• 4 / 5

  By Melissa Cremer
  Really great staff and the food was amazing! I loved the decor in the restaurant and will return soon.
  December 05, 2016
• 4 / 5

  By Nick Kul
  Not bad restaurant. No problem withbtheboarking. Good service, the food is very good but not perfect.
  October 26, 2016
• 5 / 5

  By Yasaman Sana
  Everything was fantastic from the time we went inside until the time we left. The service was the best ever the food was fantastic cooked to perfection.The place was pretty full. Thankyou for a wonderful meal.
  October 20, 2016
• 1 / 5

  By Shirley Lawless
  The parking is terrible but the overall feel and ambiance is nice. For four of us we ordered 2 appetizers stuffed mushrooms and crab cakes. The crab cakes were were most definitely frozen and had no or little taste and the stuffed mushrooms we sent back because they tasted Funky. So we were not off to a good start but we tried to stay positive about our main courses. We all ordered steaks and they also seemed to be frozen and not very tasty. We then had some desert and coffee which was nice. Time for the bill...The bill was for 259 dollars before tip, which is ok for a night out at a Good restaurant. But I was surprised to see that only the Funky mushrooms had been removed from the bill. Any other restaurant would have comped the other appetizer or your deserts. Suffice to say we will be going to the Keg next time out.
  July 23, 2016